Prep Time
15 min
Cook Time
25 min
Servings
4
Why You'll Love This Recipe
✓ Comfort in a Bowl:
The warm tomato broth melds with fluffy rice, creating a soothing dish perfect for chilly evenings or quick weekday meals.
✓ One‑Pan Simplicity:
All ingredients cook together, reducing cleanup and letting you focus on flavor rather than juggling multiple pots.
✓ Flexible & Affordable:
Pantry staples like canned tomatoes and rice keep costs low, while optional veggies let you customize to taste.
There’s something magical about a dish that feels like a warm hug from the inside. Cozy Tomato Rice captures that feeling with a bright, tangy broth that envelopes each grain of rice.
Inspired by Mediterranean comfort foods, this recipe balances the acidity of ripe tomatoes with the earthy heartiness of long‑grain rice, delivering a balanced plate that satisfies without overwhelming.
Whether you’re feeding a family or cooking for one, the simplicity of the technique means you’ll have a nourishing dinner on the table in under 45 minutes.
1 ½ – 2 cups canned crushed tomatoes
San Marzano or any quality brand; no added sugar.
1 ½ cups vegetable broth
Low‑sodium; homemade or store‑bought.
1 medium onion, finely diced
Provides aromatic base; can substitute shallots.
2 garlic cloves, minced
Adds depth; crush for more flavor.
1 tsp smoked paprika
Gives subtle smokiness; optional.
2 tbsp olive oil
For sautéing; can replace half with butter.
Salt and freshly ground black pepper
Season to taste; add at end for balance.
¼ cup grated Parmesan (optional)
Stir in at the end for richness.
